Let’s be clear about what is clean. The National Fire Protection Association (NFPA) uses similar codes for their standards on clean agents and aerosol fire suppression systems, 2001 and 2010, but that is where the similarity between these two standards ...
Dear Customers, We are excited to announce the addition of the JUSTRITE, CHECKERS & HUGHES product brands to our current Safety, Material Handling & Industrial Equipment product offerings to both our Canadian & US distributors. The addition of these quality ...
Mircom: Addressable & Conventional Fire Alarm Systems & Devices
KNII Restaurant Kitchen Fire Suppression Systems
The Pyro-Chem Kitchen Knight® II Restaurant Kitchen Fire Suppression System is a pre-engineered solution to protect appliances, kitchen hoods, and ducts. The system is designed to maximize hazard protection, reliability, and installation efficiency. Automatic or manual system activation releases a throttle discharge of potassium carbonate solution on the protected area in the form of fine droplets to suppress the fire and help prevent re-ignition after the discharge is complete.
UL and ULC Approved
Complies with NFPA Standard 17A and 96
Meets the requirements of the Building Officials and Code Administrators
Approved by the City of New York Material and Equipment Acceptance Division
Meets the National Fire Code of Canada 1980 Part 4 Flammable & Combustable liquids performance clause 220.127.116.11